We are New Harvest – the non-profit responsible for advancing “cultured meat” and other cellular agriculture animal products - Ask Us Anything!
We fund food technology research that remains in the public domain with the aim of establishing the field of cellular agriculture.
Why cultured meat? Meat production is a leading driver of climate change, a massive burden on environmental resources, and a breeding ground for epidemic disease. Cultured meat holds a lot of promise in feeding a growing population more safely and efficiently.
Who we are:
• Isha has published peer-reviewed research on this topic and has been CEO of New Harvest since January 2013.
• Gilonne has been working with policymakers, philanthropists, and companies to build the field of cellular agriculture.
Some links you may be interested in:
• Awesome recent overviews of our work in FastCo.Exist