I am TOP CHEF alum and author Bryan Voltaggio, AMA!
I'm certainly excited to discuss and talk about my new book HOME, my first opportunity to bring my thoughts and experiences in the professional kitchen back into my home kitchen, and give a window into when I'm (occasionally) home, what I cook for my friends and family. You can check out HOME here.
And a little bit about me: I'm a cook and a chef. A father of 3. I opened my first restaurant in 2008, in Frederick, MD, my hometown, and I still reside there. A lot of people know me from TOP CHEF season 6, where I was overcome by the powers of my brother, Michael Voltaggio, so I became a runner up. But then went on to also compete in TOP CHEF MASTERS season 5. And am the first contestant to make the transition from regular chef to Master's. I have 9 restaurants in the DC / MD / Virginia area. Love to cook. And occasionally get to play golf!
Victoria's helping me get started. AMA!
Update: I want to thank everybody for the time they spent today. Some really great questions. If you want to continue the conversation, you can follow me @BryanVoltaggio on Twitter, or @BryanVoltaggio on Instagram. And check out HOME for more recipes.