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srios900 karma
Well, good luck with your restaurant ventures. As someone who went to culinary school and worked at a hand full of restaurants with your same demographic, I wish you the best.
srios90-3 karma
This seems good on paper but it is a poorly planned idea. Have you ever been to a dispensary and looked around at how many different types of people go in there? It's not your tv stereotype stoner hippy. I think this would be better executed as a "meal prep" restaurant with a solid warning label stating that consumption of cannabis may induce unwanted side effects for the unprepared. No insurance company will back you if a customer goes into a psychotic breakdown in your restaurant and hurts themselves or others. Also think of the people that would hate to be around someone that is freaking out in the table next to them. Most people dont like sitting next to a table with kids, much less adults acting worse than kids. I dont want to sound like I hate weed, I love it. I just want to be realistic. Most people arent even affected by edibles until an hour or 2 after they consumed the products, how are you going to deal with the DUI's people get? Bars get heavily fined or even shut down if a person is caught driving drunk after leaving their establishment.
srios9019 karma
After so many organ transplants and your affluence in health care, do you ever feel like you're taking someone else's chance?
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