Will you be venturing to the reaper category? The Habanero and ghost are among the favorites in our house, would love to see a sauce at the next level of heat. Klowns on Fire out of the DFW area does a good job of tempering the reaper heat with fruits and seasonings.
sccerfrk263 karma
Will you be venturing to the reaper category? The Habanero and ghost are among the favorites in our house, would love to see a sauce at the next level of heat. Klowns on Fire out of the DFW area does a good job of tempering the reaper heat with fruits and seasonings.
edit: fixed ghost
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