rlangmang

Ms. Cora, I had the pleasure of eating at your restaurant in Houston's airport. As a semi-frequent traveller, I really hope that the concept becomes a larger trend. I'm tired of being rushed through the same, subpar, cookie-cutter meals when I'm stuck for a 2+ hour layover. We're not all in a hurry!

My question for you is, how did the idea for this come about? Are there other airport restaurants like yours that I don't know about?

In addition, if you travel long term for official government business, they typically issue you a diplomatic passport.

Source: I lived in Qatar for 6 months on official government business and carried a diplomatic passport. I am a software dev, not a diplomat.