justcs

Coming from the shear curiosity of someone (me) who cannot afford them: are things such as very high end wines, rare caviars, and other luxury edibles such as gold-flaked icecream sundaes really that much tastier and enjoyable than their plebeian counterparts? I know you have a high standard of using only fresh quality ingredients, but is there a level where things just get ridiculous, or are the rest of us really missing out?

What advice would give for someone who is alarmed with increasing surveillance, but still wants to work and be a part of the infosec community?