djnotnice3
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djnotnice358 karma
Hey Chef Mike, it's great to have you here! I have a couple of questions I hope you can answer.
As a financially struggling college student, what would be the bare minimum( utensils & ingredients) one should have in his kitchen?
What inspired your love for cooking? When did you know you wanted to be a Chef?
What's ur favorite dish?
djnotnice386 karma
I just got here, what did I miss
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