http://www.reddit.com/user/divineshowerhead
divineshowerhead32 karma2017-03-01 18:59:29 UTC
Besides money, how are the customers at a high-end restaurant different from the customers at a "normal" restaurant?
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divineshowerhead32 karma
Besides money, how are the customers at a high-end restaurant different from the customers at a "normal" restaurant?
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