http://www.reddit.com/user/cruzj92
cruzj9210 karma2015-04-20 14:43:05 UTC
Hi, Rene
When you opened your restaurant in Japan, was the goal to try to keep classic Noma dishes, or adapt your philosophy to match your environment in Japan?
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cruzj9210 karma
Hi, Rene
When you opened your restaurant in Japan, was the goal to try to keep classic Noma dishes, or adapt your philosophy to match your environment in Japan?
View HistoryShare Link