crazydoglover1014 karma2021-01-13 15:42:14 UTC
Are agricultural chemicals part of the studies? I mean people possibly having reactions to the glysophate and other prominent fertilizers/herbicides/fungicides that are part of the food supply now? I've seen online articles talking about gut microbiome being negatively affected as in literally killed off by chemicals. I've personally had really good luck with fermented foods, mainly apple cider vinegar teas and kombucha for my gut health. How bad is the candida in microbiome? Thank you for researching!!
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