bruinsatthegahden

My major for school is Sports Management. I am a big hockey nerd, and my second job is actually working for a local hockey team. I currently go to community college, but I hope to transfer to UMass or UTSA in the spring.

My favorite part about working for HEB is the flexibility they have for my busy schedule. I am a very busy person, I work 2 jobs and go to school full time. Luckily, they give me the right amount of hours for me to buy everything I need without me being to overwhelming. I also have arthritis in my feet, and it is hard for me to work 8 hour shifts, and they ae nice about it and typically schedule me 6 hour ones.

I also love the fact that I work with a great group of people. I have met so many awesome people that make my work day a great one. I gets boring standing at a check stand for so long, but the people make it better!

Fellow Austinite right here!

The main reason we have many sections for everything is due to the use of the product. We have a specialty section for cheese, due to parties and wine. Also, the meat market bacon is guarenteed to be fresher than the one you find in the section with the dairy products. Basically, everything is separated in sections of "okay" products and "superior" products. As a returns employee, it drives me bananas.

The layout of the stores depends on the area you are in. I live close to three different stores. One has the WORST layout ever, and the one I work at actually has a layout that makes sense.

nope! I actually think the same way. It's basically the same product, but loads cheaper and more Texan.

And yes, I know Dr. Pepper is Texan too.

stupid bot.

DUBLIN SODAS ARE DA BOMB