anna_makes_things5 karma2017-10-24 16:22:29 UTC
I know from your Instagram that you meal plan. How do you find a balance between making new recipes and old favorites? There’s so much newness out there that sometimes I’ll make something and love it, and then realize it’s been 3 years and I’ve never made it again. How do you make sure not to neglect the classics while still making time to try new things?
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