alternafiction

Alton, I’ve been a huge fan of Good Eats for most of my life. My dad and I used to watch it together and it’s been a big influence on my love of cooking. We saw your live show in Portland a few years back and it was so special to have that moment with him.

My question is: what new food movements and trends are you most excited about, as a chef and as a consumer of good eats?

They have Registration Drives at my college, I signed up at one. Feels good :) Thanks for helping out.

Would you ever consider hosting such an event? At work, a club, etc? I hear that if you get in contact with Be The Match and/or other Bone Marrow Registration organizations they come to where you are and will set up an easy station for anyone to come up and register.