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It seems like their goal is to make money, not clear the planet. Otherwise they'd make the material and programmes more accessible and reach out. It's only for privileged now, right, those who can afford it?

So many other celebrity chefs reference your way of things, have you ever been star struck or surprised by a celebrity acknowledgement?

I'd like to know the answer to both of these! In the UK they made a new type of chicken pizza which they used to mistake for the 'pizza sub' I was asking for.