As someone who is currently thinking of starting a small hot sauce business with a friend this AMA couldn't have come at a better time for me!
What I'm most interested in is hearing about any hurdles that you had to cross to get to where you are. What were the biggest pain points that you had to overcome?
Also, what was your main goal when you set out to create the brand? Were you always planning to sell your sauces? Or did that just come naturally once people had tried your product?
The_Changingman6 karma
As someone who is currently thinking of starting a small hot sauce business with a friend this AMA couldn't have come at a better time for me!
What I'm most interested in is hearing about any hurdles that you had to cross to get to where you are. What were the biggest pain points that you had to overcome?
Also, what was your main goal when you set out to create the brand? Were you always planning to sell your sauces? Or did that just come naturally once people had tried your product?
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