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Teoshen315 karma

You learn the regulars by their order timings, without having to look up the address. And you know who tips well because a lot of the drivers are pathological about tracking tips. One had race metrics too, but mostly they just tracked addresses for average tips.

I will say that I never made a pizza poorly for a customer. Everybody got quality pizza. But for the good tippers, they would sometimes get a little extra care or toppings for some unspoken appreciation.