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Striped-fish15 karma

Question: I am specialized in fishkeeping and also have an agricultural background:

Most problems with nitrogen and others are depending on eachother. Why handle Nitrogen/Carbon and phosfate on its own?

For example in Coral aquariums they add Wodka as a carbon source it lowers the nitrogen and phosfates (it is called the Wodka methode) http://reefkeeping.com/issues/2008-08/nftt/ https://www.aquainfo.nl/mineralisatie/ https://en.m.wikipedia.org/wiki/Redfield_ratio

The use of patato skinins and pasta to fermantatie to alcohol or other sugars as a carbon source.

https://en.m.wikipedia.org/wiki/Anammox Because those bacteria are like the methane ones anaerobic. And put nh4 directly to n2 with the help of no2.

It should be possible to make a methane anammox reactor. It seems so: https://www.sciencedirect.com/science/article/pii/S0960852408009206

Why not build them with to large stables to produce green energy? If this works:

https://www.tno.nl/en/about-tno/news/2019/4/sunlight-used-to-convert-co2-to-methane-extremely-efficiently/

It is possible to make a methane anammox reactor and the CO2 emmision from it can be used for higher efficiency. It is greener and more environmentally friendly than electronic power.

Else it should be possible to put egg shells in water (for example at a mayonaise factory) and put CO2 through the water. The CO2 has a low pH and will dissolve the calcium. The calcium can be mixtured with old manure. If it is mixed and plants are furtiled at the roots with nitrates. The plants will get more nitrogen from the air. Is this workable for farmers?

And there are big milk cooperation in the Netherlands and we can trust them. Why not make butchers cooperations?

Most profit in a supermarket in NL are on Milk products and meat. We have the Welkoop (so there is experience with distribution) Why not make an own supermarketchain with only Dutch products? To get more profit for the farmers.