SteveBob316

I feel like you guys would make a killing in London. Every time I've been there I got the impression that they love a damn fry-up. I guess my question is: Are there any plans to expand the brand outside the continental U.S.? Or will you grow outward, new branches close to the old, like some kind of delicious fungus?

Maybe so, but it would be worthwhile for those of us who want to try to get into it while maintaining a day job to be able to get a head start on the material.