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POLIO_STRIKES_AGAIN44 karma

Thank you so much for doing this! First time I've seen a coffee AMA and as someone who brews every day, this is easily the most excited I've been to read through the eventual answers!

I have a couple of questions- 1. I've been home roasting for nearly a year, what advice do you have to get the most out of a roast?

  1. Is it worth trying to put together a blend of different green beans when roasting? Or is it typically better to just enjoy one bean at a time?