Mr_Beef

Scott, thanks for your email list. Thanks to you I booked a $250 flight to Europe for the spring. I was wondering, what system do you have setup to notify you of flight irregularities or sales?

haha good to know.

Right now the plan is to head to London.

I'm looking for a cheap flight to Europe nonstop from JFK in early January if you got any leads....

Thanks Scott, YOU DA MAN!

I've been listening for several years (and seen a few live shows), thank you for making my crap NYC subway rides tolerable. As someone in his mid-20s trying to figure out what he wants to do with his life, I've always taken a lot of joy in hearing you guys talk about your individual work. You both clearly love what you do. It gives me hope, and I was just wondering if you could each shed a little light on your journey of how you got to where you were professionally? Also, am I over the age limit for an MiB internship?

You recently dropped a sound bite discussing Mission St Chinese food. The quotations seemed a little cryptic. You were proud of him but didn't necessarily approve of the food as authentic. Do you think that it is a bad thing that it is not authentic? Do you consider your food to be more authentic? Also, open up a new restaurant. I like them buns son, but i need more.