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Lights_12 karma

Thanks for the reply. I've notice there are a lot of great products these days in the Asian markets that you can't find in traditional stores.

Lights_12 karma

So I've started using Japanese Mayo and there is no going back. My question is what is another product that you would recommend that would replace a traditional item in the kitchen?

I've also had no luck with multiple garlic presses. Yours seems to work quite well. I just want to know what brand is it and do you have a go to place for kitchen tools?