Hilltopperpete
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Hilltopperpete3 karma
How do you mimic digestive enzymatic activity and nourish cells in order to ensure nutritional content competitive with omnivorous free-range chickens that eat insects or grass-fed cows chewing their cud all day? How do you replicate complex fat-soluble vitamin-dense fats and nutrient-dense organ meats or regulate immune responses when errors in replication occur? And more importantly, vitamins D, E, A, and K are fat-soluble. What is the plan for regulating these essential vitamins?
Or are these just replicated cells grown in a big tub filled with vitamin goo? Why would you go through the hassle of creating meat that has no chance of competing on a cost basis with cows that eat stored sunshine if you could just sell the vitamin goo?
Hilltopperpete3 karma
I have a theory that he was never actually a financial analyst or manager at all and all of his wealth and connections came from pimping out children, any thoughts on that?
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