I love your show, love your books and love that you grill right in front of the cows! I've been on a BBQ hiatus for the last year (taking care of newborn) but can't wait to get back on the grill. I have actually been going through the barbeque Bible trying to decide what I'm going to try to make for my first time back, thinking of trying the montevidean stuffed beef roll or one of the Lamb chop recipes. I currently grill and smoke on a 22" Weber kettle grill but would like to purchase something that keeps a more consistent temperature. I am looking to keep any purchase within the $200-300 range. What would you recommend? (I would also be willing to take one of yours off your hands if you have one to spare)
Angel32 karma
I love your show, love your books and love that you grill right in front of the cows! I've been on a BBQ hiatus for the last year (taking care of newborn) but can't wait to get back on the grill. I have actually been going through the barbeque Bible trying to decide what I'm going to try to make for my first time back, thinking of trying the montevidean stuffed beef roll or one of the Lamb chop recipes. I currently grill and smoke on a 22" Weber kettle grill but would like to purchase something that keeps a more consistent temperature. I am looking to keep any purchase within the $200-300 range. What would you recommend? (I would also be willing to take one of yours off your hands if you have one to spare)
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